Antoon Van Dyck serves breakfast, lunch and dinner and offers a varied menu. We use daily fresh quality products and in addition to classic Belgian dishes, we offer a number of seasonal suggestions. A tender steak, fresh fish, tasty pasta, stew, vol-au-vent, wok and small snacks: the choice is extensive. For fresh Brussels waffles, pancakes and pastries, too, you’ve come to the right place. Our bubbles, wines and draft beers will taste even better with our exclusive cold cuts by De Laet and Dierendonck.
Opening hours
Monday 10:00 – 18:30
Tuesday 10:00 – 18:30
Wednesday 10:00 – 18:30
Thursday 10:00 – 18:30
Friday 10:00 – 18:30
Saturday 10:00 – 18:30
Sunday 12:00 – 18:00*
*only the first Sunday of the month (exceptions – click here)